Fat/Oil Measurement in Food Processing Industry

At Control Metrix, we recognise that maintaining product consistency in the food processing industry is not just about quality — it’s about safeguarding your reputation and securing long-term customer trust in a competitive marketplace. Substandard products can quickly erode customer confidence, with reputational setbacks and reduced market share following close behind.

With decades of experience supporting the food sector, our team works closely with manufacturers to improve process efficiency and elevate end-product quality across a wide range of applications.

Through our partnership with Nordson Measurement & Control (NDC), we offer precision-engineered, non-contact near-infrared (NIR) solutions. These include online gauges and at-line/laboratory analyzers, delivering consistent, real-time measurement of key attributes such as moisture, protein, fat/oil content, and more. This data empowers production teams to make faster, smarter decisions and achieve better product consistency with less waste.

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Non-Contact NIR On-Line Food Gauges and At-Line/Lab. Analyzers

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Non-Contact NIR At-Line/Lab. Analyzers

InfraLab NIR Food Analyzer

InfraLab Series 9 NIR Food Analyzer

The InfraLab Series 9 Food Analyzer provides a rapid, accurate, at-line measurement of moisture, fat/oil, protein and degree of bake/browness in a variety of food products. Quick and easy to use, the InfraLab Food Analyzer requires no special operator skills and can make the analysis in just five seconds.

InfraLab NIR Meat Analyzer

InfraLab Series 9 NIR Meat Analyzer

The InfraLab Series 9 Meat Analyzer provides a rapid, accurate, at-line measurement of moisture, fat/oil, protein, collagen and collagen/protein ratio in meat. Quick and easy to use, the InfraLab NIR Meat Analyzer requires no special operator skills and can make the analysis in just five seconds.

Non-Contact NIR On-Line Gauges

nir food moisture gauge

Series 9 Food Moisture Gauge

The Series 9 Food Moisture Gauge is the latest generation sensor for precise, on-line, measurement of moisture, fat/oil, protein and degree of bake/browness. The ultra-accurate device provides continuous, dependable measurements that can be relied upon for automated process control of food process lines to improve the product quality and plant efficiency.

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Arrange a call with a product specialist to find out how a non-contact measuring system from Control Metrix could benefit your company.

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Made to Measure Support Every Step of the Way

We believe our customers should deal with an expert from the point of enquiry to project completion. Therefore, we will appoint you a product specialist, so you have continuity and a single point of contact. They will be your guide, help identify the best solution for your particular application and be with you through to successful implementation.

Arrange a call with a product specialist to find out how Control Metrix could benefit your company.
Call +44 (0)1823 761 309 today.